Korean-inspired plant-based fishcake tossed in spicy Korean chilli sauce.
Our AWE Clean Meals and Sides are crafted in a halal-certified kitchen using the AWE clean process and clean ingredients. We're committed to ensuring our meals and sides are free from GMOs, hormones, antibiotics, and artificial additives, such as taste enhancers and MSG.
Furthermore, we prioritize:
Low glycemic index (GI)
Minimal allergens
Reduced sodium content
Spicy Fishcake in Korean Chilli Sauce
Spicy Fishcake in Korean Chilli Sauce
Alkaline Ionize Water, Mycoprotein, Curdlan, Sunflower Oil, Nutritional Yeast, Himalayan Pink Salt, Coriander, Lupin Flour, Miso Paste (Organic Soybean, Organic Rice, Salt), Onion, Organic Coconut Sugar (100% Organic Coconut Sap), Korean Chilli Powder, Garlic, Gluten-Free Light Soy Sauce (Non-GMO Soybean, Rice, Brine [Salt, Water], Cane Sugar), Ginger, Cayenne Pepper.
Contains Lupin and soy.
This product is manufactured in a facility that processes other products which contains treenuts such as almond and cashew nuts as well as soy and lupin beans.